Easy Peasy Decoration for a Christmas Cake

Easy Peasy Decoration for a Christmas Cake

So easy it’s unbelievable. All you need are a couple of different sizes of star cutter and a bit of glitter. Cut out stars, let them dry out, stack, holding them together using a little egg white. Sprinkle glitter over the top and finish off the cake either with ribbon or thinly rolled out sugarpaste stars.



2 Comments (+add yours?)

  1. Shel
    Dec 24, 2012 @ 12:57:45

    I love the colour of the icing, its really different.


  2. cutestcakeseveryday
    Dec 24, 2012 @ 18:40:45

    Many thanks, blue is a bit of a problem as people do not like blue food as a rule, but purple seems to be fine lol x


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

The Cutest Cakes: Classic Cakes

Lilies and Pearls

The Cutest Cakes: Cupcakes

Rosebud Vanilla Cupcake

The Cutest Cakes: Individual Iced Cakes

Miniature Fruit Cake

Details for The Cutest Cakes can be found at www.cutestcakes.co.uk or if you click the image on the side bar you will be transported there.
%d bloggers like this: